La Fea Cava Brut
Cava is made in the same way as Champagne, using the 'Methode Traditionelle' but instead using native Spanish grape varieties.
Pale gold, aromas of green melon and honey. Light and fresh palate featuring yuzu, lemon, almond and green apple skin with a clean saline finish.
La Fea wines come from Paniza, a small village in Aragón near Cariñena, except for the cava, which comes from the Raventós Rosell winery located in the middle of the Penedés region. “The origin of this name: It was the nickname of Queen “Isabel the Catholic” as she was known in that part of Spain after she married “Fernando El Catolico”.
Like the Queen, “La Fea” is a range of wines that are powerful and with character. “La Fea” is an honest wine, clear, that keeps inside a world of sensations to discover, the rootedness to land and the good work of its people along the years.”
La Fea Cava: DO Cava, 30% Xarello , 45% Macabeu, 5% Chardonnay , 20% Parellada
“The country house where our cavas are located is surrounded by vineyards that cover around 50 hectares. Being so close to the field allows a fast collection of the grape at it´s best condition. Most of the vineyards were planted during the late 80´s.These plantations are located on a clay-loam soil.”
Free shipping for orders over $250 or 24 bottles.
Shipping Options (per 12-bottle case or part case)
- North Island - $5.90
- South Island - $9.90
- Waiheke Island - $18.00
- Rural delivery address - +$5.00
To check whether your destination address is considered Rural you can use the address checker on our courier's website here.
North Island deliveries are usually made between 1 and 3 days depending on the location it is being sent. South Island deliveries are usally 2 to 5 days.
Order before 1pm to get into the same day's courier run.
Region
- Spain
Style
- Sparkling
Varietal
- Other White
